How To Use Instant Pot Steam Rack

All-time Respond: Yes! The Instant Pot comes with a Steam role, or you lot tin even use the Sauté characteristic to boil water and do it the traditional way. Either method allows you to steam vegetables, seafood, and even eggs.

Amazon: Instant Pot DUO60 vi Qt vii-in-ane Multi-Employ Pressure Cooker ($80)
Amazon: Genuine Instant Pot Tempered Glass Lid ($16)

How would I use the Steam function? Does it still cook under pressure?

With the Instant Pot, if you apply the "Steam" button, it'due south substantially going to be pressure steaming, not just regular steaming.

To use the Steam function, yous'll need to pour in at to the lowest degree one cup of water into the inner liner. So place your trivet (metallic rack) at the bottom, then place a steamer rack or basket on top of the trivet. Place your food (vegetables, seafood, eggs, etc.) into the rack or basket and and so shut the lid. Just push the Steam push button, and so put in your cooking time. Subsequently that, only await a few moments until you hear the beeping sounds. And so the brandish should read "On." This is when the Instant Pot is heating upwards, boiling the h2o, and creating force per unit area. In one case the pressure is loftier enough, it begins to count down. When the food is done steaming, make sure to do a Quick Release, otherwise, the food will be overcooked.

As the water boils, it creates steam. Since you demand to use the regular Instant Pot lid for all functions except sauté, the Instant Pot will be sealed while steaming, building upwards pressure within. However, the Steam function won't create as much force per unit area as the Manual/Pressure Cook function, then yous aren't exactly pressure cooking like you normally do.

The simply problem with using the Steam office is the fact that you tin't check on the food as you steam since it'due south under pressure and the lid isn't see-thru.

Once the timer is upward, ever make certain to Quick Release (release pressure manually through the sealing knob), because the food is still cooking equally information technology's inside. Failure to Quick Release can issue in overcooked and mushy nutrient.

But if I tin't see the food as it'due south steaming, how practise I know how long to cook or steam information technology for?

When it comes to using the Steam function, it's best to have washed some enquiry on cook times, especially when information technology comes to delicate vegetables and seafood.

A lot of your feel with an Instant Pot, or force per unit area cooker in general, volition require experimentation. Don't be intimidated! It'due south a kitchen tool, like everything else, and takes some time to master it.

If you use the "Steam" push, it's essentially going to exist pressure steaming, not just regular steaming.

Fortunately, the Instant Pot visitor knows that it can be a bit overwhelming, so it's provided some useful cooking timetables on its website.

Personally, I love using my Instant Pot to steam broccoli on a regular basis. I always steam it at 0 minutes (yes, aught), Quick Release the pressure, and voila! Some vegetables, like broccoli, just need 0 minutes because it's already cooking while building up pressure for steam. Anything more than 0 results in mushy broccoli, and no one wants that.

I'm not sure I can blindly steam my food in the Instant Pot. What's the traditional style?

It's completely understandable if you'd still prefer the old-fashioned way, since you tin can't check on the food while information technology's steaming with the Steam button. Figuring out the correct cook times without ruining the food tin can be frustrating if y'all don't accept the patience for it, here's how to do information technology the traditional way, except however in the Instant Pot.

Please keep in mind that this method does require a glass lid that fits over the Instant Pot. It tin can be any glass lid you already take in the kitchen, but Instant Pot does sell its own glass hat if you demand to buy one.

To utilise your Instant Pot as a traditional steamer, just pour in at least ane cup of water into your liner. Then place the trivet at the lesser, and set a steamer rack or basket on top of the trivet. Identify the food you want to steam inside the basket or rack, and so push Sauté. You lot tin can adjust the temperature of Sauté fashion by pressing the More button later on initiating Sauté. And so simply await for the water to start boiling to create steam, and and so place the glass chapeau on top. Let the food to cook, though yous tin can elevator the hat off (careful of hot steam) to check up on the food periodically. In one case the food has reached your desired doneness, push the Cancel button to terminate cooking.

Like the traditional stovetop method, this does require a bit of babysitting, which is one reason why I prefer the Steam function.

Melt everything

Instant Pot DUO60 half-dozen Qt 7-in-ane Multi-Utilise Pressure Cooker

This little Pot that could

The Instant Pot DUO60 is the standard Instant Pot that many people volition find in several major retailers, including Amazon. It pressure cooks, steams, cooks rice, eggs, and saves yous a ton of time compared to tiresome cookers. Just dump in your ingredients, set information technology, and forget it!

Put a lid on it

Genuine Instant Pot Tempered Glass Lid

Steam and wearisome cook in Instant Pot

This glass chapeau for your Instant Pot is made of tempered glass, so information technology's durable. It also has a steam vent to let out steam equally food cooks, and the handle makes it piece of cake to take information technology on and off. You'll always exist able to come across how your food is coming along with this tempered glass lid (non for utilize while doing standard pressure cooking).

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